Goulash is a traditional Hungarian dish that’s usually made with beef.

Here’s a lighter alternative made with chicken - it has the same great flavor thanks to the paprika, peppers and onions!

Weight Watchers Chicken Goulash recipe
Makes 4 servings

Ingredients
3/4 lb boneless skinless chicken breasts
2 bell peppers
2 garlic cloves
1/2 white onion
2 plum tomatoes
15 baby carrots
1/2 cup tomato sauce
1 1/2 cups beef stock
1 teaspoon paprika
1 teaspoon olive oil
1 tablespoon cornstarch
cooking spray
2 tablespoons water
salt (to taste)
pepper (to taste)

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