
Here’s a simple way to prepare a delicious cappuccino at home. All you need is some espresso coffee, a cup of milk and some cinnamon or nutmeg.
Weight Watchers Cappuccino recipe
Makes 2 servings
Ingredients
2-3 ounces brewed espresso (double shot)
1 cup milk
ground cinnamon or nutmeg, to garnish (optional)
Preparation
1. Using an espresso machine or cappuccino maker, brew 2 shots of espresso.
2. Steam 1 cup milk, generating a good amount of thick froth for crema.
3. Divide the espresso into 2 serving mugs; divide the steamed milk between the 2 as well, then top each with half of the thick foam (the ideal ratio for this would be 1/3 espresso, 1/3 milk, 1/3 crema).
4. Dust with cinnamon and/or freshly grated nutmeg, if desired; serve.
WW POINTS per serving: 2
Nutritional information per serving: 78 calories, 4.5g fat, 0g fiber
Source Weight Watchers Recipes
One Response for "Weight Watchers Cappuccino recipe - 2 points"
Just a note on terminology:
The crema is the foam that is generated when you brew the espresso, the foam from the steamed milk is just called “foam.” A cappuccino, therefore, is 1/3 espresso, 1/3 steamed milk and 1/3 foam (from the milk).
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